2.Bostwick: 4-6cm/30sec(Hot Break)----measured at 12.5% brix at 20c 3.A/B Value:2.1min 4.Lycopene:45mg/100gmin 5.PH:4.2+/-- 0.2 6.Howard Mould Count: 50%max 7.Free from pathogenic bacteria, with no evidence of putridness caused by the action of microorganisms.
ZIGUI COUNTY QUGU FOOD CO.,LTD
Contact
Person:
Judy Zhu
Phone:
86-0717-13617279351
Fax:
86-0717-2867688
Zip code:
443600
Address:
XICHU INDUSTRIAL PARK,ZIGUI ECONOMIC DEVELOPMENT ZONE,YICHANG,HUBEI